Beef Burger Patties

Beef Burger Patties

Packaging: 12 Pieces (Bleach Box)
Storage: Keep Frozen
This is Ready to Cook Product (Uncooked)

Product Description:

Beef Burger Patties are made from premium-quality beef, expertly seasoned with a balanced blend of herbs, spices, and savory seasonings to deliver a rich, juicy, and satisfying burger experience. Each patty is carefully formed to maintain its tenderness and natural beef flavor while providing a deliciously succulent texture in every bite.

Designed for burger lovers, these patties develop a flavorful crust when grilled, pan-fried, or cooked on a barbecue while remaining moist and juicy inside. Their bold beef taste and restaurant-style quality make them perfect for homemade gourmet burgers, family meals, gatherings, and food service applications.

Whether paired with cheese, fresh vegetables, sauces, or artisan buns, Beef Burger Patties bring premium burger-house flavor straight to your kitchen with convenience and consistency.

Procedure:

1. Thawing (if frozen)
• Thaw patties in refrigerator at 4°C for 6–8 hours.
• Keep covered to preserve freshness and texture.

2. Preheat Grill / Pan
• Heat grill, griddle, or frying pan to 170–180°C.
• Lightly oil the cooking surface if required.

3. Cooking
• Place patties on the hot surface.
• Cook for 4–5 minutes per side until evenly browned.

4. Internal Temperature Check
• Ensure internal temperature reaches 75°C for safe consumption.

5. Cheese Option (Optional)
• Add cheese during the final minute of cooking for a classic burger experience.

6. Resting
• Allow patties to rest for 2–3 minutes before assembling burgers.

7. Serving
• Serve hot in burger buns with lettuce, tomatoes, onions, cheese, and your favorite sauces for the ultimate burger experience.