Beef Mix Chapal Kabab

Beef Mix Chapal Kabab

This is Ready to Cook Product (Uncooked)

Product Description:

Beef Mix Chapal Kabab is a premium Pashtun-style delicacy crafted from high-quality minced beef blended with traditional spices, fresh herbs, onions, and aromatic seasonings. Inspired by the authentic taste of Peshawari chapal kababs, each kabab delivers a rich, juicy texture with bold desi flavors and a perfectly balanced spice profile.

Carefully prepared and shaped into traditional flat kababs, they develop a delicious golden-brown crust when cooked while remaining tender and succulent inside. The combination of premium beef and signature spices creates a smoky, savory flavor that makes every bite satisfying and memorable.

Perfect for family meals, BBQ gatherings, wraps, burgers, or traditional dining, Beef Mix Chapal Kabab brings restaurant-style taste and authentic street-food flavor straight to your table with maximum convenience.

Procedure:

1. Thawing (if frozen)
• Thaw in refrigerator at 4°C for 6–8 hours.
• Keep covered to maintain freshness and texture.

2. Preheat Pan
• Heat a frying pan or tawa with a small amount of oil.
• Bring temperature to approximately 170–180°C.

3. Cook Kababs
• Place kababs carefully on the hot surface.
• Cook for 4–5 minutes per side until evenly browned.

4. Crisp Finish
• Increase heat slightly for 1–2 minutes to achieve a crispy golden exterior.

5. Internal Temperature Check
• Ensure internal temperature reaches 75°C for safe consumption.

6. Resting
• Allow kababs to rest for 2–3 minutes before serving.

7. Serving
• Serve hot with naan, chutney, salad, yogurt sauce, or paratha for the best authentic taste experience.